הוצאת Woodland Publishing


הספרים של הוצאת Woodland Publishing

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From palm trees that grow in the Amazon estuary in northern Brazil comes a fruit with high levels of health-promoting antioxidant anthocyanins (free-radical fighters). Free radicals are molecules with an unpaired electron that are constantly in search of molecules in our bodies to bond with, resulti...

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Scientists have recently discovered that our modern diet is missing some very vital nutrients, and surprisingly enough, these missing nutrients are sugars. After years of research, author Rita Elkins has come to the conclusion that the lack of these invaluable sugars in our diet is a major reason fo...

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Sick and Tired? presents the revolutionary theories of Dr. Robert Young, a scientist who passionately cares for his work concerning how foods positively and negatively affect the body. This book provides a comprehensive view of Dr. Young's research and ideas, and is a wonderful tool to helping anyon...

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Living in our fast-paced 24/7 society, we are expected to continually multitask and juggle demanding careers and long commutes with personal and family life - and do it all with less and less sleep. The result is a virtual epidemic of insomnia, an epidemic that takes its toll in accidents, illness, ...

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With baby boomers hitting retirement age, many are concerned about the ravages of ageing-aching joints, difficulty walking, as well as the time-worn wrinkles on their skin. Now there's a supplement that can be taken orally, used as a skin cream, or injected directly into aching joints that can help ...

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Putting the terms "sugar" and "health" together seems almost like a paradox, but emerging evidence shows that certain types of sugars - commonly called saccharides or glyconutrients - are responsible for fighting off disease and maintaining overall health.

In Miracle Sugars, author Rita Elkins...


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Used for centuries by the Chinese and other Asian cultures, red yeast rice, also know as 'hongqu', has been shown to effectively reduce high cholesterol levels and promote cardiovascular health. In this booklet, author Rita Elkins examines the historical uses of red yeast rice, the recent scientific...

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A quick and easy reference to properly using nature's medicines, The Little Herb Encyclopedia is a must for the beginning herbalist. It contains alphabetical listings of health conditions, their symptoms and how to treat them with herbal products. No longer is extensive research necessary before usi...

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For those suffering from fibromyaglia, this practical guide demonstrating how to use nutritional means to effectively relieve the symptoms of fibromyalgia is a valuable tool. The basics of nutrition, diet and how the body functions, combined with more than 100 easy and healthy recipes and menu plans...

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High blood pressure, cancer, arthritis, chronic pain -- these are among the most widespread and debilitating diseases known to man. Yet for centuries, island cultures from the Pacific and other regions have used noni, a bitter fruit, for its powerful ability to effectively treat these and dozens of ...

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Pocket-sized consumer text provides a regimen, including nutrition, physical and mental exercise, and supplementation therapies. Previous edition: c1997. Softcover. ...

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Delicious natural sweeteners offer flavor, versatility and a wealth of scientifically researched health benefits. Find out what's wrong with sugar and artificial sweeteners and learn better ways to satisfy your natural desire for sweet foods and drinks. From organic agave syrup to tooth-friendly xy...

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Well nourished cells provide us with the building blocks of health. So says Dr Weintraub's "Natural Healing With Cell Salts", the most comprehensive guide to cell salt therapy. This reference book provides an in-depth look at the delicate nature of our bodies' cells and how cell salts work to help m...

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Resveratrol, a powerful natural antioxidant, shows potential for increasing longevity and preventing heart disease, cancer and brain disease. Ancient teachings dating back nearly 5,000 years allude to the heart-fortifying effects of grapes and their juices. Today, science has linked grapes and other...

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