More than an entertaining introduction to healthy eating, children will learn new vocabulary while discovering the five senses, all by tasting exotic fruits and earthy vegetables. Turning the healthiest part of the kitchen into a fantasyland of fun food characters, this vivid board book will have children rethinking the vegetables and fruits left neglected on their plate. Whether cut in half, sliced, or peeled, vegetables are more than just healthy; they can also be fun to eat and prepare—especially if the guest chef has an avocado body and zucchini legs.