This gorgeous book contains 24 simple-to-make, exquisite designs for all kinds of wedding cakes. The striking color photos and easy instructions will aid anyone in creating the perfect cake. Ideal for brides, bakers, and caterers.
Recipes include a stunning Victorian cake with heavy scroll piping, traditional stacked cakes ranging from three to six tiers, distinctive Art Nouveau and Art Deco designs, and more....

Re-creating the desserts in Classic & Contemporary Christmas Cakes may take some time, but the results are gorgeous. --Bon Appetit
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