The culinary reputation of British cuisine has improved dramatically over the past decade, and in this exciting new cookbook, rising star Aiden Byrne shares his enthusiasm for his homeland’s food and its native ingredients. With 150 recipes, mouthwatering photography, and the addictive personality of this young talented chef, this collection helps you experience and enjoy the wonderful culinary heritage of Britain from produce stand to finished plate. More than just a recipe book, Made in Great Britain is a celebration of the best England has to offer, and an insider’s look at the motivation, passion, and attitude of an emerging talent.