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תקציר הספר
This comprehensive reference book includes photographic identification of all the well-known eggs, plus essential information on buying, storing and cooking equipment and a detailed step-by-step guide to all the basic cooking techniques, such as scrambling, frying and poaching
פרסומת
לקט ספרים מאת Alex Barker
שם הספר |
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לצפיה ברשימה המלאה, עבור לדף הסופר של Alex Barker