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In a world that makes ever-increasing demands on people's time, Superfast Suppers is indeed a lifesaver. Innovative recipes with carefully calculated ingredients (never more than 10), and attenuated prep times (not longer than 20 minutes), get cooks in and out of the kitchen in record time to put delicious meals on the table. Clever and always quick, Superfast Suppers will revolutionize your cooking with no loss of nutrition and no compromise in taste. Especially notable are the 20 recipes with less than 10 minutes of prep time, the 10 slow-cooker dinners and the 25 'Deadline Desserts' which require only 15 minutes from beginning to 'yum!' Finally, this book boasts the unique 'Have It Your Way' chapter that lets everyone create their own special meal from one basic item and a plethora of toppings. Any way you slice it, Superfast Suppers is a must-have for today's families on the go....
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Most of us simply aren’t willing to sacrifice culinary excellence for meals that are "good for us." It’s no wonder, then, that Cooking Light is America’s leading epicurean magazine and the most trusted authority on healthy cooking. And this newest hardcover beauty is the most comprehensive collection of 1,000 top-rated, double-tested, healthy, yet rich and tasty recipes ever combined in one cookbook. Features Over 1000 tips from the Cooking Light Test Kitchens experts 200 step-by-step photographs simplify "complicated" cooking methods 50 new and varied menu options, including the Cooking Light staff’s top 10 favorites Cook & prep times, plus complete nutritional analysis for every recipe...
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Cooking Light fans will have something to cluck about with this handsome edition of Essentials Recipe Collection series. It’s destined to be drooled over as much for its superb visual appeal and readability as it is for the dozens of fresh recipes. All have been kitchen-tested at least twice, often more, to guarantee the "yum" factor. This new collection reflects the fundamental essence of Cooking Light magazine: good taste, good food, and healthy living....
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For busy home cooks, getting a meal on the table in 15 minutes or less, and with few ingredients, means more time with their family and less cost on their grocery bills. The Cooking Light 5-Ingredient 15-Minute Cookbook meets those needs and delivers-with big flavor and nutritious dishes. And instead of just giving you recipes, we're giving you meals-94 in all! Each meal features a main-dish recipe and either a short recipe to go with it or suggestions for commercial side items. Plus there's a photograph of every meal! Grocery Shopping Solutions
With each meal plan, you get a grocery list of everything you need to complete the meal. Stock up on the ingredients from the Stress-Free Grocery List, and you can make one-third of the recipes in this book. No Worries
The nutrient analysis with every recipe gives you values for calories, fat, protein, carbohydrate, fiber, cholesterol, and sodium. You can use the exchange values to fit the recipes into your meal plan. All This with Only 5 Ingredients?
You'll be surprised at all the recipes you can make using only 5 ingredients: Chicken Alfredo Pasta, Deep-Dish Pizza Casserole, Speedy Chicken Cacciatore, Teriyaki Roast Chicken, Barbecue Pork Chops ...just to name a few. Avoid the Rush Hour
When you have only 15 minutes to get dinner on the table, try these recipes: Cajun-Style Swordfish, Fresh Tomato Pizza, Ground Beef Stroganoff, Chili Bacon Burgers, Teriyaki-Ginger Pork Tenderloin, Zesty Fettuccine and Shrimp. Added Value
Create 5 different desserts or salads from different combinations of the same 5 ingredients. Start with easy-to-make recipes in the Mix & Match chapter like Three-Bean Salad, Tex-Mex Salad, Strawberry Shortcakes, and Brownie Sundaes. Slow Down to Speed Up
Learn how to let a slow cooker do the work for you. All with 5 ingredients or less, these recipes are worth coming home to: Chili Grande, Chicken Pepper Pot, Italian Pot Roast, Glazed Turkey. ...
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Ah, the comforting allure of soup, as brought to you by the creative experts at the Cooking Light Test Kitchens. With 56 easy-to-follow soup recipes, this new cookbook is as beautiful as it is practical; a handy reference for delicious recipes that are nutritious as well as satisfying. Sure to be well-thumbed, its smaller size and hardcover design lend themselves to frequent perusing and planning. This attractive volume will be a "must have" for beginning and seasoned cooks alike....
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This new volume combines 20 years' experience and 58 of the best grilling recipes from Cooking Light magazine, all tested multiple times to ensure that they're easy to prepare, supremely healthy, and, of course, incredibly delicious. Where to put it, that's the question. In the kitchen, where you'll use it daily, or on the coffee table with your other fine art objects? (Yes, it's that good looking.)...
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It's here! The most comprehensive Cooking Light collection of healthy and tasty recipes ever combined in one cookbook is now available in a kitchen-friendly ring-binder format, complete with 20 tabbed dividers, page lifters, and a bonus recipe chapter. Shrink-wrapped and specially packaged, the Cooking Light Complete Cookbook also has a bonus gift tucked into the front pocket: a free interactive DVD with 100 menu ideas, recipes, shopping lists, and how-to video clips inspired by the popular "Dinner Tonight" column in the magazine. Serving up a whopping 1,200 health-conscious, tasty recipes, 630 inspiring photographs, 750 kitchen secrets and shortcuts, plus 50 menus for everyday cooking and holiday entertaining, Cooking Light Complete Cookbook is THE most comprehensive collection ever by Cooking Light, America's leading epicurean magazine and trusted authority on healthy cooking. Features: Handy new ring-binder format with dividers and page lifters plus FREE interactive DVD Bonus In Season recipe chapter features seasonal recipes and menus that highlight the Cooking Light way of life--cooking with nutritious whole foods that make it from the produce stand to your dinner table with ease The hardcover edition, the All-New Complete Cooking Light Cookbook, is a 2007 International Association of Culinary Professionals (IACP) Cookbook Awards winner...
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With over 280 incredibly delicious flavorful 5-ingredient, 150 minute recipes at your fingertips, you'll discover how simple it is to serve a healthful home-cooked meal on a busy weeknight. Our Test Kitchens experts have paired easy side dishes and desserts with superfast entrées to create over 160 mouthwatering menus. Organized by easy-to-use food categories, including Soups, Sandwiches, Salads, Meatless Main Dishes, Fish and Shellfish, Meats, and Poultry, Cooking Light Fresh Food Fast offers recipes that are great for you and taste great, too! With short ingredient lists, straightforward procedures, fresh ingredients, and delicious results, the recipes and meals in this cookbook will be the most requested, often-repeated solutions in your weeknight repertoire.
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When we gush that this first-ever Italian cookbook from the experts at Cooking Light magazine contains only the most bellisimo dishes, we’re not exaggerating. And did we mention healthy? This collection goes way beyond spaghetti and meatballs, showcasing incredibly good and good-for-you regional specialties—some familiar, some not, but all with the Cooking Light Test Kitchens seal of approval....
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Confused shoppers overwhelmed with products promising to be 'low-cal', 'natural', 'light', and 'healthier' will reach for "The Cooking Light East Smart Guide 350-Calorie" to give them real-world answers. We know what busy shoppers want: yummy, healthy, quick, low-calorie choices for themselves and their families - and packed in this little gem of a book are answers from the most trusted healthy cooking brand. For those on a special eating plan who need to count calories, this book will get them out of the frozen food aisle and back to fresh ingredients; for the rest, they can plan meals without having to wonder 'is this really good for me?'....
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From the most respected cooking authority, "Cooking Light East Smart Guide: Diabetes" is a digest-sized book filled with diabetes-related recipes, tips and techniques that give readers the tools to make smart choices. For those living with diabetes or caring for someone who does, dinner can be a delicious experience once again with this handy, quick-reference, throw in your bag guide. The editors of "Cooking Light" have edited down the array of diabetes-related topics to empower readers with quick bursts of useful information....
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We define everyday favorites as the recipes we use again and again, the ones that are most memorable, and, most important, that taste great! Now you can enjoy over 500 of our best-loved recipes right at your fingertips with The Best of Cooking Light Everyday Favorites. Anytime a Cooking Light book makes its way into your cookbook collection, we consider it an invitation to be your trusted assistant in the kitchen. Our goal is to help you make the most of the time you spend there, whether you're preparing dishes for a casual gathering with friends or cooking everyday favorites for your family. In The Best of Cooking Light Everyday Favorites you'll find: -Over 500 must-have recipes that will fit nicely into your weekly recipe repertoire. -Over 250 photographs showcasing rich, delicious food at its finest and helping speed your selection for dinner tonight. -Complete nutritional analysis for each recipe. -An extensive 8-page recipe index listing every recipe by major ingredient and food category, making it easy to locate recipes that call for the ingredients that you have on hand. Kitchen and Home Tested The Cooking Light test kitchens and editorial staff—qualified food and nutrition experts—have professionally rated and hand-selected each recipe for The Best of Cooking Light Everyday Favorites based on their expertise, food knowledge, and at-home success. You can be assured that every recipe in this collection is exceptional. Great Tasting and Healthy The simplicity and healthfulness of these recipes may initially grab your attention, but it's the great taste that will keep you coming back for more. ...
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Cooking Light Annual Recipes 2009 is jam-packed with more than 1,000 mouthwatering, indulgent recipes. It's also so much more than just a recipe collection! This 496-page book is a comprehensive must-have resource for all the latest cooking techniques, quick tips, fresh ingredients, and innovative kitchen equipment. Within this 13th volume of Cooking Light Annual Recipes you'll find: Over 1,000 great-tasting, kitchen-tested recipes! Every recipe from Cooking Light magazine 2008 can be found in these pages. Don't worry, you don't need to be a chef to cook like one. The glory of these recipes is that you can make them with confidence! Our Test Kitchens staff rigorously tests all the recipes, often two or three times, to ensure that they're not only healthy and reliable, but also rich, filling, and supremely scrumptious. Over 100 menus to help you plan for every occasion! From weeknight suppers to supper club entertaining, Cooking Light helps you round out your favorite recipes with excellent menu pairing suggestions. More than 70 bold and bright color photos! Just take another glance at the cover! If the Chocolate Mint Brownies doesn't scream gorgeous, then we don't know what does. And that's just the beginning! Over 50 staff favorite recipes! Peek inside to see the best-of-the-best recipes from a year's worth of Cooking Light. Look for other top-rated winners in Our Favorite Recipes (page 2). From its spectrum of over 1,000 recipes to its endless number of captivating ideas for both the fresh and familiar, Cooking Light Annual Recipes has never been better. ...
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Here’s new hope for all us sweet freaks—144 pages of delectable treats, to be exact. That’s because the resourceful experts at Cooking Light magazine have proven once again that you can have your dessert and eat it healthfully, too. All it takes is this new volume in the Cooking Light Cook’s Essential Recipe Collection series. You’ll love reading it, you’ll enjoy making the recipes, and you’ll absolutely swoon when tasting the dishes. A must for all who choose to cook sinfully good food that’s seriously healthy for you....
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